GRAPES
Sauvignon
SAUVIGNON
Alto Adige – Südtirol DOC
PRODUCTION ZONE
Medium-high hillsides in Caldaro and Salorno
ELEVATION
350 - 500 mt. a.s.l.
SOIL TYPE
Calcareous clay with good skeleton and organic matter
ALCOHOL VOLUME
13,50 % vol.
SERVING TEMP.
8 - 10 °C (46 - 53 °F)
Organoleptic sheet
The pale straw yellow hue is a prelude to an intense bouquet with distinct notes of nettle, elderflower and apricot. Fresh, persistent and flavoursome on the palate.
Food pairings
Perfect with onion soup, baked fish, snails and asparagus.