Grande Cuvèe Pinot Bianco Alto Adige V.S.Q.P.R.D. Brut
Sensory profile and impressions
Pale straw yellow with a lingering bead of tiny bubbles; fresh, slightly aromatic, fruit aromas and balanced notes of yeastiness;vibrant, dry and full-bodied with aromatic persistence that flaunts remarkable finesse.
Food matchings
Perfect as an aperitif and also a fine partner for vegetable-based fish dishes
Grande Cuvèe Pinot Bianco Alto Adige V.S.Q.P.R.D. Brut
Soil types
Generally loose, limestone-based with a substantial proportion of clay and moderate organic matter content
Elevation
500-700 metres above sea level
Grape
Pinot Bianco
Training system
Overhead trellis and vertical trellis
Planting density
3,300-3,500 vines per hectare for overhead trellis; 5,000-6,000 vines per hectare for vertical trellis
Harvest period
Late September and early October
Alcohol content
12.5% vol.
Serving temperature
6-8 °C
Recommended glass
Medium-sized tulip-shaped, narrowing towards the rim
