Pink shimmering with purplish highlights; subtly attractive nose redolent of wild strawberries and black cherries; balanced and long on the full-bodied, attractively savoury palate.
Food matchings
Excellent with pasta, light main dishes and Tyrolese snacks of smoked cold cuts and cheeses.
Lagrein Rosè Alto Adige D.O.C.
Elevation
200-300 metres above sea level
Grape
Lagrein
Training system
Overhead trellis and vertical trellis
Planting density
3,500 vines per hectare for overhead trellis; 6,000 vines per hectare for vertical trellis
Harvest period
Late September and early October
Alcohol content
12.5% vol.
Serving temperature
10-12 °C.
Recommended glass
Medium-sized tulip-shaped, narrowing towards the rim
